
We are committed to producing safe, high-quality food for our customers and consumers at Tyson Foods. Our robust food safety culture is based on science, innovation and continuous improvement.
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National Nutrition Month® is an annual campaign sponsored by the Academy of Nutrition and Dietetics to raise awareness about ways to establish healthy eating habits. This year’s theme is “Beyond the Table.” See how one of our registered dietitians is getting more connected with family meals.
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This year, Tyson Foods has reached an annual record high in protein donations, giving more than 40 million pounds of protein – the equivalent of 120 million servings, or approximately 1,300 truckloads – to address food insecurity.
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Team members across the globe recently celebrated Animal Welfare Awareness Week and showed their commitment to the care of “Every animal. Every day.”
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Tyson Foods continues to leverage advanced technologies such as geo-fencing, AI enabled computer vision, advanced analytics supply chain optimization, robotic automation, and utilization of generative AI into its operations.
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Have you ever wondered about the “origin story” behind your favorite Tyson Foods products? Whether you’re enjoying an innovative product from…
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September 10 – 16 is National Truck Driver Appreciation Week, and Tyson Foods is going the extra mile this week to celebrate our drivers and thank them for the millions of safe miles they drive every year for our customers, consumers and company.
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Wellness Month reminds us of the importance of our physical & mental well-being. Learn about Tyson’s commitment to accessible well-being benefits and programs.
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Here at Tyson Foods, we encourage holistic well-being for our team members year-round. June is Professional Wellness Month, and we are celebrating new programs and investments in the health of our team members and their families.
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Tyson Foods joined the Transportation Leaders Against Human Trafficking to help raise awareness around modern-day slavery and assist in ending human trafficking.
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