In: food

07 JunPreparing for the Unexpected on World Food Safety Day


We are committed to producing safe, high-quality food for our customers and consumers at Tyson Foods. Our robust food safety culture is based on science, innovation and continuous improvement.

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10 FebThe Big Game and Fun Flavors


Spread your culinary wings this weekend with hot wings or other tasty Tyson Foods options using everyone’s favorite food: bacon.

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Spotlight on Our New Director of Culinary: The Perfect Blend of Insights, Innovation and Experience

20 SepSpotlight on Our New Director of Culinary: The Perfect Blend of Insights, Innovation and Experience


Have you ever wondered about the “origin story” behind your favorite Tyson Foods products? Whether you’re enjoying an innovative product from…

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09 AugCulinary Innovation: Creating Delicious, Accessible, and Adventurous Foods 


Discover the culinary innovations at Tyson Foods with Chef Ale (Alejandra Serna-Cardona), who drives food innovations to satisfy the diverse preferences and tastes of our consumer base.

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31 MayCelebrating Asian American and Pacific Islander Heritage Month


For the month of May, our World Headquarters Café partnered with our Asians & Allies Business Resource Group to celebrate Asian American and Pacific Islander Heritage Month with featured recipes.

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16 Mar5 Ways to Celebrate National Nutrition Month®


Celebrate National Nutrition Month® by fueling your future with Tyson Foods. Check out five different ways we are maintaining healthy habits.

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